Red Dunn Kitchen’s Eclectic Menu Shines

The Jewish News

June 08, 2019

“Its main transformation is more a concentration of poultry and game … Numerous other restaurants concentrate mainly on the presentations or their steaks and chops, whereas the 3-year-old Red Dunn Kitchen within the Trumbull and Porter Hotel in Corktown, Detroit, two blocks south of Michigan Avenue, gives diners myriad choices of poultry and game selections, some maybe not heard of before.”

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